Tag: Abrasive wear; Chilled cast iron; Food processing; Food safety; Metallic contamination; Microstructure

A Critical Review of Wear Mechanisms in Chilled Cast Iron for Food Processing Applications

Sikiru Kayode SANUSI1; Hassan Onimisi YAKUBU1; Basirat Olajumoke BELLO1 & Isaac Bukola POPOOLA2 DOI: 10.5281/zenodo.23446129 SSR Journal of Multidisciplinary (SSRJM) Chilled cast iron is the dominant material used in food processing equipment throughout sub-Saharan Africa and South Asia, particularly for Read More …