Tag: Jute

Comparative Study of the Proximate and Phytochemical Composition of Two Varieties of Jute (Corchorus Olitorius and Corchorus Incisifolius) Leaves

Bando Christopher David1,2, Ikwebe Joseph2, Kaka Garpiya Yakubu2, Efi Uwhe Joshua1, Yohanna Yalawas Dawah1, Adamu Nashuka Tutuwa1, Jonathan Angyu Patience1, Erhabor Chibuike Stephen1 DOI: 10.5281/zenodo.15629777 SSR Journal of Multidisciplinary (SSRJM) Leafy vegetables are essential components of the human diet, particularly Read More …