Tag: Procurement Standards and Biochemical Quality Control in the Supply Chain of Traditional Fermented Beverages in Edo North

Procurement Standards and Biochemical Quality Control in the Supply Chain of Traditional Fermented Beverages in Edo North, Nigeria: A Theoretical and Conceptual Review

Oboh, Christopher Ikhianosime1; Waheed-Bello Zainab Atinuke-Olubunmi2; Braimah-Jafaru Omoh3 & Aperua-Yusuf Kelimat Iyamah4 DOI: 10.5281/zenodo.19238910 SSR Journal of Economics, Business and Management (SSRJEBM) This study develops a theoretically grounded and conceptually coherent analysis of procurement standards and biochemical quality control within Read More …