Microbiological Evaluation of Microbes Associated with the Deterioration of Banana Sold at Rumuokoro Market Port Harcourt, Rivers State

Ukanwa, C. C.1; Anele, B.C.1; Njoku, S.O.1;Ezechikeluba, J.C.1;  Nwokeji, C.M.; Ede, P.C. 2 ; Uzor, B.C.1;  & Ikeh, I.M.1 DOI: 10.5281/zenodo.15850156 SSR Journal of Multidisciplinary (SSRJM) Banana (Musa spp.), a nutritionally valuable staple fruit, is highly perishable and vulnerable to Read More …